Betty's Hershey's Chocolate Town Chocolate Chip Cookies

Bettyskitchen's picture

Dec. 27, 2013

In this video, Betty demonstrates how to make Chocolate Town Chocolate Chip Cookies. Everyone loves chocolate chip cookies, and this recipe from a Hershey's 1934 cookbook is a classic!

Ingredients

Butter 3/4 Cup (12 tbs) , softened
Packed brown sugar 1 Cup (16 tbs)
Granulated sugar 1/2 Cup (8 tbs)
Vanilla extract 1 Teaspoon
Eggs 2
All purpose flour 2 Cup (32 tbs)
Baking soda 1 Teaspoon
Salt 1 Teaspoon
Semisweet chocolate chips 2 Cup (32 tbs)

Directions

GETTING READY

1. Preheat oven to 375 degree F.

MAKING

2. In a bowl, combine butter, brown sugar, granulated sugar, and vanilla. Beat until light and fluffy. Add egg and beat well.

3. In a separate bowl, combine flour, baking soda, and salt. Mix and gradually add into the butter mixture.

4. Stir in chocolate chips. Drop mixture onto an ungreased cookie sheet.

5. Pop the cookie sheet in oven and bake for 8-10 minutes or until lightly browned. Cool on wire rack.

SERVING

6. Serve and enjoy!

TIPS

You can also add nuts if desired.

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 15

Nutrition Facts

Serving size

Calories 341Calories from Fat 133

 % Daily Value*

Total Fat 15 g23.1%

Saturated Fat 7 g35%

Trans Fat 0 g

Cholesterol

Sodium 295 mg12.29%

Total Carbohydrates 49 g16.3%

Dietary Fiber %

Sugars 29 g

Protein 3 g6%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet