Easy Gluten Free Peanut Butter Cookies
You can make these easy gluten free peanut butter cookies, they contain just 4 ingredients.
Ingredients
| Peanut butter | 1 Cup (16 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Vanilla | 1 Teaspoon |
Directions
MAKING
1. Take a large mixing bowl and add peanut butter, sugar and egg.
2. Add vanilla and mix the mixture properly.
3. Shape the mixture into round shape and make a cookie mark on each cookie with the help of a fork.
4. Allow to them to dry for few minutes.
SERVING
5. Your peanut butter cookies are ready to serve.
Recipe Summary
Nutrition Facts
Serving size
Calories 238Calories from Fat 111
% Daily Value*
Total Fat 13 g20%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol
Sodium 129 mg5.38%
Total Carbohydrates 26 g8.7%
Dietary Fiber 1 g4%
Sugars 21 g
Protein 6 g12%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
