GETTING READY

1) Preheat oven to 350 degree.

2) Use the baking sheets to grease lightly. Place aside.

MAKING

3) In a large bowl, add molasses, egg, and flour to combine.

4) Gradually stir in the Gingerbread Mix into the egg mixture.

5) Blend the mixture to form soft dough.

6) Use a lightly floured surface to roll out the dough to a thickness of 1/8 to 1/4 inch.

7) With the help of gingerbread-boy cookie cutter, make the cut outs and place on the baking sheets.

8) Use the scraped dough to reroll and cut out in the same manner.

9) If desired, use raisins to make the eyes, nose, and buttons for the gingerbread boys.

10) Place the baking sheets inside oven to bake for about 12 minutes, until edges brown.

11) Bring out of the oven to cool on the sheets.

SERVING

12) Transfer to an airtight container, when completely cools down. Serve with hot or cold beverage.