These 5-ingredient no-bake cookies and cream bars/slice are the solution to every problem.
|For the crust:|
|Oreo/Chocolate sandwich cookie||24|
|Soft butter||4 Tablespoon , melted|
|For the filling:|
|White chocolate||8 Ounce , chopped (250 g)|
|Cream cheese||6 Ounce (150 g, at room temperature)|
|Oreos||12 , roughly chopped|
|For the topping (optional):|
|Dark chocolate||4 Ounce , melted (100g)|
|Oreos||6 , roughly chopped|
Line square pan with parchment paper.
For crust, combine oreos and butter in a food processor and pulse until smooth.
Transfer the mixture to a baking pan and refrigerate until set.
For filling, beat cream cheese with melted white chocolate and fold in chopped oreos.
Spread the mixture over hardened base.
Top the layer with chopped oreos and refrigerate for 2 hours or until firm.
Drizzle melted dark chocolate before cutting into bars.
Serve and enjoy!