Q And A At The 2015 Vegan Holiday Tasting Dinner

See what people had to say about the dinner:



We had an incredibly yummy vegan and gluten-free menu!!Mushroom Tart with Potato/Black-eyed Pea CrustRosemary and Garlic Roasted CauliflowerSavory Raw Collard Green Wraps with Dipping SauceCurried Butternut Squash SoupTangy Cranberry Cabbage Apple SlawSpinach Grape Salad with Cran-Maple DressingSpiced Cashew NogCoconut Sweet Potato Pie with Cinnamon Coconut Whipped Cream