A perfect drink for your holiday!
Gin | 2 1/2 Ounce | |
Dry vermouth | 1/2 Ounce | |
Ice | 100 Gram (as needed) |
MAKING
1. Fill a mixing beaker with ice.
2. Pour gin and dry vermouth in it. Stir until cold. Strain it in a martini glass.
SERVING
3. Serve classic gin martini with lemon twist or an olive garnish.
TIPS
You can add a dash of orange bitters depending on your taste. Also increase or decrease the amount of vermouth to suit your taste buds.
Serving size Complete recipe
Calories 171Calories from Fat
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 6 mg0.25%
Total Carbohydrates %
Dietary Fiber %
Sugars
Protein %
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet