Fire Pigeon Cocktail

Ingredients

Corona beer 6 Ounce
Pomegranate liqueur 2 1/2 Ounce
Raspberry liqueur 2 1/2 Ounce
Pomegranate juice 2 Ounce
Tabasco 7 Drop
Lime juice 1 Teaspoon

Directions

MAKING

1. Pour Corona in a high ball glass.

2. In a cocktail shaker pour Pomegranate Liqueur, Raspberry Liqueur and Tabasco.

3. Shake it well; using a strainer pours in a high ball glass which is filled with Corona.

4. Pour the Pomegranate Juice and squeeze lime juice.

SERVING

5. Serve the Fire Pigeon Cocktail chilled.

Recipe Summary

Difficulty Level: Very Easy
Servings: 1

Nutrition Facts

Serving size Complete recipe

Calories 370Calories from Fat 1

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 13 mg0.54%

Total Carbohydrates 70 g23.3%

Dietary Fiber %

Sugars 63 g

Protein %

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet