Bourbon | 3 Ounce | |
Jim beam red stag | 1 Ounce | |
Martini sweet vermouth | 1 Cup (16 tbs) | |
Bitters | 2 Dash | |
Cherry | 1 Small (For granish) | |
Ice | 1 Cup (16 tbs) |
MAKING
1.Combine the first four ingredients.
2.Pour into rocks in a rock glass.
SERVING
3.Serve garnished with cherry.
Serving size Complete recipe
Calories 376Calories from Fat
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 28 mg1.17%
Total Carbohydrates 4 g1.3%
Dietary Fiber %
Sugars 3 g
Protein %
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet