Magic Shell
You can make homemade Magic Shell, this is the chocolate topping that gets hard when you put it on ice cream.
Ingredients
| Chocolate chips | 12 Ounce | |
| Coconut oil | 3 Ounce |
Directions
MAKING
1. In a bowl over double or in fondue pot, place together coconut oil and chocolate chips.
2. Heat and stir continuously for 3 to 4 minutes or until the chocolate chips melt completely.
SERVING
3. Use the chocolate mixture as desired to coat ice cream, to make chocolate milk shake or just to dip fruits.
Recipe Summary
Nutrition Facts
Serving size Complete recipe
Calories 2273Calories from Fat 1393
% Daily Value*
Total Fat 162 g249.2%
Saturated Fat 101 g505%
Trans Fat 0 g
Cholesterol
Sodium 880 mg36.67%
Total Carbohydrates 220 g73.3%
Dietary Fiber %
Sugars 121 g
Protein 11 g22%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
