Chocolate Chip Melt Aways

Southern.Crockpot's picture

Dec. 30, 2011

Ingredients

Butter/Margarine 1 Cup (16 tbs) , softened
Vegetable oil 1 Cup (16 tbs)
Sugar 1 Cup (16 tbs) (Additional sugar
Powdered sugar 1 Cup (16 tbs) , sifted
Eggs 2
All purpose flour 4 Cup (64 tbs)
Baking soda 1 Teaspoon
Cream of tartar 1 Teaspoon
Salt 1 Teaspoon
Vanilla extract 1 Teaspoon
Semisweet chocolate morsels 12 Ounce (1 package)

Directions

MAKING

1) In a large mixing bowl, mix first 5 ingredients and beat until smooth.

2) In another bowl mix flour, soda, cream of tartar, and salt.

3) Add the two mixtures and beat until smooth.

4) Add vanilla and chocolate morsels.

5) Make 1-inch balls of the mixture and roll it in sugar.

6) Take an ungreased cookie sheet and put the balls on it about 2 inches apart.

7) Bake for 10-12 minutes until light brown at 375 degrees. Cool them on rack.

SERVING

8) Serve chocolate chip melt aways for snacks.

Recipe Summary

Difficulty Level: Medium
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 20

Nutrition Facts

Serving size

Calories 425Calories from Fat 226

 % Daily Value*

Total Fat 26 g40%

Saturated Fat 10 g50%

Trans Fat 0 g

Cholesterol

Sodium 174 mg7.25%

Total Carbohydrates 46 g15.3%

Dietary Fiber %

Sugars 25 g

Protein 3 g6%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet