Scrumptious Seven Layer Cookies
Ingredients
| Butter | 1/4 Cup (4 tbs) | |
| Finely crushed graham crackers/Finely crushed vanilla wafers / chocolate wafers | 1 Cup (16 tbs) | |
| Peanut butter flavored pieces/Butterscotch | flavored pieces / white baking pieces | |
| Semi | sweet chocolate pieces/Milk chocolate pieces | |
| Flaked coconut | 1 Cup (16 tbs) | |
| Chopped macadamia nuts/Chopped pecans | 1 Cup (16 tbs) | |
| Sweetened condensed milk | 14 Ounce (1 Can, 1 1/4 Cups) |
Directions
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Add butter in a baking pan and heat until the butter melts completely.
3. Tilt the pan in all directions so as to coat the bottom of the pan evenly.
4. Evenly spread a layer of graham crackers on top.
5. Further, add peanut butter-flavored pieces and chocolate chunks. Garnish with coconut and nuts.
6. Pour sweetened condensed milk evenly on top.
7. Bake for about 30 to 35 minutes. Consider it done when the edges are golden brown.
8. Cool in pan on wire rack for 30 minutes.
SERVING
9. Cut into bars or triangles.
10. Serve upon cooling.
Recipe Summary
Nutrition Facts
Serving size
Calories 1375Calories from Fat 752
% Daily Value*
Total Fat 88 g135.4%
Saturated Fat 43 g215%
Trans Fat 0 g
Cholesterol
Sodium 444 mg18.5%
Total Carbohydrates 142 g47.3%
Dietary Fiber 7 g28%
Sugars 118 g
Protein 19 g38%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
