Chocolate Bark -Christmas

OnePotChefShow's picture

Sep. 29, 2015

Chocolate Bark makes a brilliant last-minute Christmas gift, and is surprisingly simple to make. White and Dark Chocolate are gently melted and combined with crushed candy canes on a tray. Swirled to give a pretty marbling effect then chilled until set, this delicious and impressive chocolate treat makes a wonderful home made gift - give it a go!

Ingredients

White chocolate 200 Gram
Dark chocolate 200 Gram (semi
Candy cane 3 , crushed

Directions

GETTING READY:

Grease and line baking tray with parchment paper.

MAKING:

Melt chocolates separately.

Pour over baking tray and make patterns as shown in the video.

Sprinkle crushed candy canes over it and pop into refrigerator.

Chill until set.

SERVING:

Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Servings: 8