Chocolate Bark makes a brilliant last-minute Christmas gift, and is surprisingly simple to make. White and Dark Chocolate are gently melted and combined with crushed candy canes on a tray. Swirled to give a pretty marbling effect then chilled until set, this delicious and impressive chocolate treat makes a wonderful home made gift - give it a go!
|White chocolate||200 Gram|
|Dark chocolate||200 Gram (semi|
|Candy cane||3 , crushed|
Grease and line baking tray with parchment paper.
Melt chocolates separately.
Pour over baking tray and make patterns as shown in the video.
Sprinkle crushed candy canes over it and pop into refrigerator.
Chill until set.
Serve and enjoy!