How to Make Authentic Sichuan Spicy Chili Oil Recipe

How to make authentic Sichuan spicy chili oil recipe? Today I'm going to reveal Sichuan Chef's secret recipes!


Red pepper flakes 1/4 Cup (4 tbs)
Salt 1 Pinch
Vegetable oil 1/2 Cup (8 tbs)
Cinnamon 1 (raw)
Star anise 1 Tablespoon
Sichuan peppercorns 1 Tablespoon
Bay leaves 3



In a bowl, add 1/4 of a cup of red pepper flakes and a pinch of salt. Set aside.

In a pan, heat up 1/2 of a cup of vegetable oil, add 1 raw cinnamon, 1 tablespoon of star anise, 1 tablespoon of Sichuan pepper corns, 3 bay leaves.

Cook until the aroma comes out.

Then filter out the oil. Lastly pour the hot oil in the bowl.

Recipe Summary

Difficulty Level: Easy