Stir Fry Ginger Beef With Shemeji Mushrooms

Kravings.Blog's picture

Jan. 17, 2016

Ginger Beef with Shemeji Mushrooms. This is a very flavorful and quick stir fry using Beef strips and stir fying it together with shallots, ginger and mushrooms.

Ingredients

Chilli oil 1 Tablespoon
Beef steak 1 Pound , cut in strips and pounded with a meat hammer
Soya sauce 1 Tablespoon
Vinegar 1 Tablespoon
Corn starch 1 Tablespoon
Chilli oil 2 Tablespoon
Shallots 2 , sliced
Spring onions 2
Julienned ginger 2 Tablespoon
Shimeji mushroom 1 Cup (16 tbs)
Soya sauce 1 Tablespoon
Oyster sauce 1 Teaspoon
Orange juice 3 Tablespoon (from 1/2 orange)
Beef stock/Vegetable stock 1/2 Cup (8 tbs)
Cornstarch slurry 2 Tablespoon
Julienned carrots 2 Tablespoon
Spring onion leaves 2 Tablespoon , sliced

Directions

Please watch the video for ingredients.

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 4

Nutrition Facts

Serving size

Calories 345Calories from Fat 154

 % Daily Value*

Total Fat 17 g26.2%

Saturated Fat 3 g15%

Trans Fat 0 g

Cholesterol

Sodium 599 mg24.96%

Total Carbohydrates 21 g7%

Dietary Fiber 3 g12%

Sugars 2 g

Protein 28 g56%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet