Betty demonstrates how to make Lemon-Orange Treat. This dish may be used as a salad or dessert on your Mother's Day table. It brings a spot of sunshine to the table, along with great taste.
|Applesauce||1 Cup (16 tbs)|
|Lemon jello packet||1 Small|
|Mandarin orange segments||11 Ounce , drained (1 Can)|
|7||up/Clear carbonated beverage|
In a small pot, heat applesauce.
Dissolve Jello in hot applesauce.
Remove from heat and cool until only slightly warm. Stir in mandarin orange segments and 7-Up.
Pour into a nice serving bowl, cover with plastic wrap, and chill thoroughly.
Serving size Complete recipe
Calories 481Calories from Fat 12
% Daily Value*
Total Fat 1 g1.5%
Saturated Fat %
Trans Fat 0 g
Sodium 86 mg3.58%
Total Carbohydrates 123 g41%
Dietary Fiber 8 g32%
Sugars 105 g
Protein 4 g8%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet