|Chicken potstickers||20 , frozen (Ling Ling)|
|Vegetable oil||1 Tablespoon|
|Stir fried vegetables||5 Cup (80 tbs) , frozen|
|Stir fry sauce||2 Tablespoon (Ling Ling)|
1. Prepare Ling Ling Potstickers as per the boiling instructions given on the packet and keep it aside.
2. Take a 13-inch nonstick frying pan and heat some vegetable oil in it for about 1 minute. Stir in vegetables and fry them for about 3 minutes.
3. Stir in Ling Ling Potstickers and fry for another 3 minutes. Blend in Ling Ling-€™s Stir-fry sauce and combine well. Simmer the soup.
4. Serve the Ling Ling'S Gourmet Chicken Potsticker Stir Fry hot after seasoning with salt and pepper.