Yummy Rotel Cheese Dip Two Ways
This is a Rotel Dip on steroids. Cream cheese, sausage, and more make this a well flavored Rotel dip.
Ingredients
| Ground sausage | 1 Pound (Hot Or Mild) | |
| Cream cheese | 8 Ounce , softened | |
| Sour cream | 8 Ounce | |
| Velveeta cheese | 8 Ounce | |
| Rotel tomatoes | 2 Can (20 oz) (Mexican) | |
| Diced jalapeno peppers | 3 Tablespoon |
Directions
Brown sausage and drain.
Heat cream cheese, Velveeta and sour cream in microwave until melted. Stir in tomatoes and jalapenos. Add sausage. Pour in crock pot to keep warm. Serve with tortilla chips.
Use Mild Rotel Tomatoes and mild sausage and omit jalapenos if you prefer a milder dip.
Thanks to hungry1 for sharing this recipe.
Recipe Summary
Nutrition Facts
Serving size
Calories 42Calories from Fat 23
% Daily Value*
Total Fat 3 g4.6%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol
Sodium 190 mg7.92%
Total Carbohydrates 2 g0.7%
Dietary Fiber %
Sugars 1 g
Protein 2 g4%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
