Perfect Mint Julep

LeGourmetTV's picture

Oct. 18, 2013

Trevor from Tipicular Fixin's show you how to mix up the perfect Mint Julep, with a northern twist!


Fresh mint leaves 12 (8
Canadian maple syrup 1/4 Ounce
Bourbon 2 Ounce (Woodford Reserve Bourbon)
Crushed ice 1/4 Cup (4 tbs) (as needed)
For garnish
Mint sprigs 3
Apple slices 2
Apple brandy 1 Tablespoon (Laird's (as needed))
Icing sugar To Taste



1. In julep cup, add mint leaves, maple syrup, and bourbon. Stir to just bruise the leaves.

2. Fill the glass with crushed ice and garnish with mint sprigs and apple slices.


3. Drizzle little apple brandy on top and sprinkle icing sugar.


4. Serve and enjoy!

Recipe Summary

Difficulty Level: Very Easy
Servings: 1

Nutrition Facts

Serving size Complete recipe

Calories 225Calories from Fat 3

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g


Sodium 12 mg0.5%

Total Carbohydrates 15 g5%

Dietary Fiber 3 g12%

Sugars 9 g

Protein 1 g2%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet