Barry Lewis shows you how to make Poutine... A food trend that consists of cheese curd on chips and served with gravy. Enjoy!
|Olive oil||3 Tablespoon|
|Potatoes||8 , sliced for chips|
|Cheese curds||300 Gram (diced mozzarella)|
Preheat the oven.
Place potatoes slices on baking tray and drizzle oil over it. Season with salt and pepper.
Pop into oven and bake for 30 minutes until golden brown.
In a saucepan, heat the gravy.
Transfer the baked chips to a bowl and add 2/3rd of gravy.
Scatter cheese curds over it and top with more gravy. Season with pepper.
Serve and enjoy!
Serving size Complete recipe
Calories 1886Calories from Fat 516
% Daily Value*
Total Fat 58 g89.2%
Saturated Fat 12 g60%
Trans Fat 0 g
Sodium 1840 mg76.67%
Total Carbohydrates 323 g107.7%
Dietary Fiber 35 g140%
Sugars 12 g
Protein 43 g86%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet