Halloween Cake Pops -Halloween Recipe 9

HilahCooking's picture

Jul. 17, 2015

Halloween cake pops! This video shows how to make mummies, eyeballs and alien cake pops.


Cake 1 (((((9x13" pan or 2 8x8" layers)))))
Frosting 1/2 Cup (8 tbs) (((((any buttercream
Melted white chocolate 1/2 Cup (8 tbs)
Candy melts 1/2 Cup (8 tbs) (((((Colored, red, black, and yellow)))))
Green coloring/Green candy melts 1



1.Cut the cake into chunks and allow to dry for 2-3 hours.

2.Shred the cake until well crumbled and mix with icing to make dough.

3.Mix into a smooth ball and wrap with a plastic wrap.

4.Pop into refrigerator and allow to chill for 2 hours or overnight.


5.Scoop out chilled dough and make balls into desired shapes.

6.Decorate using melted chocolate and candy melts as shown in the video.


7.Serve and enjoy!

Recipe Summary

Difficulty Level: Easy
Servings: 24