So moist and delicious! This will soon become a family favorite.
|Butter||3/4 Cup (12 tbs) (at room temperature)|
|Brown sugar||1 Cup (16 tbs)|
|All purpose flour||1 Cup (16 tbs)|
|Baking powder||1 Tablespoon|
|Ground cinnamon||1 Teaspoon|
|Ground ginger||1 1/2 Teaspoon|
|Lemon zest||1 Teaspoon|
|Demerara sugar||1 Tablespoon|
Preheat oven to 350ºF (180ºC).
Grease and line a 8x8” baking pan.
Mix together flour, baking powder and spices
Cream together butter and brown sugar until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Fold dry into butter mixture, add lemon zest, and 1 chopped apple and mix into batter.
Fill prepared pan, smoothing top with a spatula.
Bake for 10 mins. Remove from oven, and arrange sliced apples over batter.
Sprinkle with demerara sugar, and bake for another 20-25 mins, or until a skewer inserted comes out clean.
Cool in pan.
Serving size Complete recipe
Calories 2968Calories from Fat 1358
% Daily Value*
Total Fat 154 g236.9%
Saturated Fat 91 g455%
Trans Fat 0 g
Sodium 1422 mg59.25%
Total Carbohydrates 387 g129%
Dietary Fiber 18 g72%
Sugars 263 g
Protein 35 g70%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet