Bean N Bacon Burgers

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Mar. 30, 2010


Ground beef 1 Pound
Chopped onion 1/4 Cup (4 tbs)
Chopped green pepper 2 Tablespoon
Shortening 1 1/2 Tablespoon (Use if necessary) (Optional)
Canned condensed bean with bacon soup 11 1/2 Ounce (1 Can)
Water 1/2 Cup (8 tbs)
Ketchup 1/3 Cup (5.33 tbs)
Hamburger buns 6 , split and toasted


In saucepan, brown beef and cook onion and green pepper until tender (use shortening if necessary); stir to separate meat.

Add soup, water, and ketchup; simmer about 5 minutes to blend flavors.

Stir often. (Thin to desired consistency with additional water.)

Recipe Summary

Nutrition Facts

Serving size Complete recipe

Calories 2823Calories from Fat 1402

 % Daily Value*

Total Fat 159 g244.6%

Saturated Fat 51 g255%

Trans Fat 0 g


Sodium 5297 mg220.71%

Total Carbohydrates 241 g80.3%

Dietary Fiber 22 g88%

Sugars 40 g

Protein 122 g244%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet