Black Bean Quinoa Burgers

HilahCooking's picture

May. 06, 2015

Black Bean Quinoa Burgers - Awesome veggie burger recipe! This is one vegetarian burger that tastes great, is high protein and cheap and easy to make!


For patties:
Diced onion 1/2 Cup (8 tbs)
Diced jalapeno/Bell pepper 1/4 Cup (4 tbs)
Oil 1/2 Teaspoon
Cumin seed 1/2 Teaspoon
Finely chopped kale/About 2 3 leaves
Garlic 1 Clove (5 gm) , minced
Cooked quinoa 1/2 Cup (8 tbs)
Black beans 1 1/2 Cup (24 tbs) , cooked and drained
Minced almonds/Pepitas 2 Tablespoon
Grated cheese 1/4 Cup (4 tbs) (optional)
Worcestershire sauce 1 Teaspoon
Salt 1/2 Teaspoon
Breadcrumbs 1/4 Cup (4 tbs) , divided
For burger:
Burger bun 6
Tomato slices 12
Ground mustard To Taste
Onion ring 6
Coriander leaves 1/2 Cup (8 tbs)
Avocado slices 1/2 Cup (8 tbs)
Lettuce leaves 6



1.In a skillet, heat oil and sauté onion, pepper, cumin, salt, pepper and kale. Cook for 2 minutes until soft.

2.Drain the beans and mash coarsely. Add quinoa and sautéed vegetables. Mix well.

3.Add nuts, cheese, worcestershire sauce, salt and 1 tablespoon of breadcrumbs. Mix well to make dough.

4.Shape into 6 patties and coat using remaining breadcrumbs.

5.Heat oil in a skillet and fry for 3 minutes (per side) until golden brown.

6.For assembling, place patties over burger buns, top with mustard, patty, tomato slice, onion ring, coriander leaves, avocado, lettuce leaves and top bun.


7.Serve and enjoy!

Recipe Summary

Difficulty Level: Medium
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 6