Cilantro Chilli Chicken Burger with Spiced Fried Onions
Perfect for the grill this Cilantro Chili Chicken Burger is power packed with flavor. Top it with some Spiced Fried Onions for the ultimate experience.
Ingredients
| For chicken mixture | ||
| Ground chicken | 2 Pound | |
| Bread slices | 2 , crumbled | |
| Green masala | 6 Teaspoon | |
| Chopped green chili | 1 Teaspoon | |
| Coriander powder | 2 Teaspoon | |
| Cumin powder | 2 Teaspoon | |
| Red chili powder | 1 Teaspoon | |
| Salt | To Taste | |
| Chopped red onion | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Black pepper | To Taste | |
| Chopped cilantro | 1/2 Cup (8 tbs) | |
| For spiced fried onion | ||
| Red onion | 1 , sliced | |
| Red chili powder | 1 Teaspoon | |
| Red chili flakes | 1 Teaspoon | |
| Coarse salt | To Taste | |
| Black pepper | To Taste | |
| All purpose flour | 2 Teaspoon | |
| Oil | 1 Dash | |
| Other ingredients | ||
| Oil | 1 Cup (16 tbs) , divided (For deep frying) |
Directions
GETTING READY
1. In a mixing bowl, place all ingredients of the chicken mixture and mix well.
2. In a burger press, stack 6 ounce patties and regrigerate for 1 to 2 hours.
3. Preheat grill.
MAKING
4. In a bowl, take onion, add in all other ingredients for the spiced onion and mix well.
5. In a wok, heat oil and deep fry the onions.
6. In a bowl, mix together green masala and about a tablespoon of oil.
7. Place the burgers on the heated grill and cook for 3 to 4 minutes per side. Baste with the green masala.
SERVING
8. Sandwich between buns and enjoy!!
Recipe Summary
Nutrition Facts
Serving size
Calories 287Calories from Fat 140
% Daily Value*
Total Fat 16 g24.6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol
Sodium 425 mg17.71%
Total Carbohydrates 12 g4%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 25 g50%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
