Add some fun to an empty day, with these delectable Chocolate Brownies. Cooked in an oven, these eggless brownies have the best possible texture and the most intense flavour, thanks to the effective combination of dark chocolate and condensed milk.
Butter and curds together soften the brownies, replacing eggs in this recipe. These brownies can be served plain, laced with chocolate sauce, or topped with ice-cream.
|Please watch the video for ingredients!|
Please watch the video for directions.