Ground Beef Casserole

American.Kitchen's picture

Nov. 27, 2010

Ingredients

Ground beef 1 Pound
Chopped celery 1 Cup (16 tbs)
Chopped onions 1 Cup (16 tbs)
Cream of chicken soup 1 Can (10 oz)
Mushroom 1 Can (10 oz)
Rice 1/2 Cup (8 tbs)
Soy sauce 1/4 Cup (4 tbs)
Chow mein noodles 1 Can (10 oz)

Directions

Brown ground beef, celery and onions in 1 tablespoon fat.

Add soups, 1 1/2 cups hot water, rice and soy sauce; simmer for 30 minutes.

Pour into greased 1 1 /2-quart casserole.

Bake, covered, at 350 degrees for 20 minutes.

Uncover; sprinkle chow mein noodies on top.

Bake for 15 minutes longer.

Recipe Summary

Difficulty Level: Medium

Nutrition Facts

Serving size Complete recipe

Calories 3626Calories from Fat 1974

 % Daily Value*

Total Fat 226 g347.7%

Saturated Fat 61 g305%

Trans Fat 0 g

Cholesterol

Sodium 7136 mg297.33%

Total Carbohydrates 291 g97%

Dietary Fiber 20 g80%

Sugars 17 g

Protein 128 g256%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet