Beef Fizz
Beef Fizz is easy to make. The Lemon juice gives the Beef Fizz a tangy and cool taste.
Ingredients
| Canned condensed beef broth | 21 Ounce | |
| Ginger ale | 1 Cup (16 tbs) , chilled | |
| Lemon juice | 2 Tablespoon |
Directions
Combine all ingredients and pour over ice cubes in glasses.
Recipe Summary
Nutrition Facts
Serving size Complete recipe
Calories 179Calories from Fat
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 5177 mg215.71%
Total Carbohydrates 30 g10%
Dietary Fiber %
Sugars 27 g
Protein 18 g36%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
