Bacon Cheese Log

Copykat's picture

Nov. 15, 2011

What makes this unique is that it is wrapped in bacon, and then frozen. Before serving place under the broiler to cook bacon.


Sharp cheddar cheese 1/2 Pound
Uncooked bacon slices 8 (Use Thin Sliced)
Worcestershire sauce 1/2 Teaspoon
Chopped onion 2 Tablespoon
Dry mustard 1 Teaspoon
Mayonnaise 2 Teaspoon


Put all ingredients through a food chopper. Mix well. Roll into a log the size of a 50-cent piece (about 1 1/2 inches). Wrap bacon around the log. Freeze. When ready to serve place in oven, under the broiler until the bacon is browned. Serve with bread rounds, or crackers.

Recipe Summary

Difficulty Level: Easy
Servings: 4