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I love Arabic food! Growing up in the Middle East I grew up with Kaftas, Kebabs, Seekhs and so much more.
Potluck season is upon us, and Im always thinking about new ideas to either take to a potluck or share at home with a larger crowd. There are two simple rules 1.
Lamb Chorba Is A Spicy Lamb Chickpea Barley Soup Recipe, that is so warming and comforting! The combination of spices in the Ras el Hanout is an amazing compliment to the ..
Lamb Chorba A Spicy Lamb Chickpea Barley Soup
Is This The Best Hummus Recipe on Youtube? Glen is about to find out as he makes the most watched recipes on Youtube! Hummus actually just means chickpeas...
Is This The Best Hummus Recipe On Youtube?
Learn How To Make Chicken Al Kabsa Recipe from Chef Neelam Bajwa only on Get Curried. Make this easy Arabian Style Chicken Biryani Recipe, and Arabian Recipe of Chicken ..
Chicken Al Kabsa - Arabian Style Chicken Biryani - Arabian Recipes - Chicken Kabsa By Neelam
I love any kind of Arabic kebabs. Growing up in the Middle East, I am no stranger to all kinds of Arabian delights.
How To Make Fool Proof Kebabs - Iraqi Kebab
Learn How To Make Chicken Majboos Recipe At Home, from The Bombay Chef - Varun Inamdar only on Get Curried.
Chicken Majboos - Arabian Recipe- Easy Arabian Style Chicken And Rice Pilaf - Varun Inamdar
Today we're making couscous salad! Try it with the Ras El Hanout Beef Stew! This recipe is vegetarian and soy-free.
Couscous Salad - Rule Of Yum Recipe
Today we're making tabbouleh! (or whatever spelling you prefer--either way it's delicious). This recipe is vegan, dairy-free, gluten-free, soy-free, and paleo-friendly.
Tabouleh! Tabouli! Tabbouleh! - Rule Of Yum Recipe
Shakshuka has its roots in Africa The Middle East. This very simple onion and tomato gravy is enhanced with spices and forms a bath to gently poach eggs.
Eggs SHAKSHUKA - Poached In An Onion And Tomato gravy
LIVE from Kravings to celebrate our 4th birthday!
Shakshuka LIVE 4th KRAVINGS Birthday
Harissa is a wonderful condiment made with Chilli, Garlic, Spices, lemon and Olive Oil. This is becoming very popular in restaurants and grocery stores.
HARISSA Shrimp - Smothered In A NORTH AFRICAN Chilli Sauce
Who doesnt love Poutine In this recipe Im combining the flavors of the Middle East with the very popular Canadian concept of fries drizzled with deliciousness.
Chicken Shawarma Poutine
Paneer Shawarma, or Paneer Shawurma is a Vegetarian take on the ever so famous Chicken Shawarmas. Check out our Indian take on the Lebanese Shawarmas.
Paneer Shawarma / Best Indian Street Style Veg Shawarma / Indian Street Food
Chicken Shawarma meat, Hummus, Olives, Pickled Onions, Pine Nuts, Spices and Herbs are transformed into a beautiful edible wreath for the holidays.
Edible HUMMUS HOLIDAY wreath
Spinach, Arugula, Herbs like Parsley, Thyme Oregano, Olives, Red pepper, pickled Turnips, grape Tomatoes, Cucumbers, Halloumi and Burlur wheat is tossed in a delicious ..
Arabic Party Salad- Exotic Ingredients Make This A Party On A Plate!
This easy to make Tabbouleh is one of my Summer favorites. It's fresh, gorgeous, and so flavorful. I love serving it alongside some simply grilled meats for the perfect dinner!
Salad Recipe - Tabbouleh Salad
How to make tabouli (tabouleh). Tabouli is a classic middle eastern salad of herbs, bulgur wheat, tomatoes and cucumber, great for light summer meals.
How To Make Tabouli
Season with salt and serve room temperature.
Soybean Hummus with a Kick
Harissa Cod is a healthy, versatile dish to make as well as being very delicious! Barry Lewis shows you how to rustle it up perfectly!
Creamy Hummus is topped with Olive oil and spices like paprika, cumin, oregano and sumac, followed by spiced Chicken, chickpeas, pickled turnips, parsley and pinenuts.
Chicken Shawarma Hummus - Crowd Pleasing Dip
Put this on your must-try recipe list. In this episode of Kate's Kitchen, chef Kate shows you how to make shakshuka, a recipe of eggs poached in a spicy tomato and pepper ..
How To Make Shakshuka
In this episode of Eat Clean Chef Tess Ward shows you how to make a delicious Beetroot and Dill Fattoush!
How To Make Beetroot And Dill Fattoush
Middle Eastern spices elevate this chicken ball to an exotic status and this is the perfect make ahead and reheat appetizer to serve at a party for fuss free entertaining.
Mary-nated (Marinated) Chicken Balls
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