Cheese Kebabs
Ingredients
| Yellow cheddar cheese | 60 Milliliter , cubed (1/4 Cup) | |
| Cubed brick cheese | 60 Milliliter (1/4 Cup) | |
| Green grapes | 16 | |
| Red grapes | 16 | |
| Stuffed olives | 16 |
Directions
– Freeze grapes for 2 hours.
– Meanwhile, break small wooden skewers in half.
– Prepare kebabs, alternating 1 green grape, 1 cube of brick cheese, 1 olive, 1 cube of Cheddar, and 1 red grape. Arrange kebabs on a bed of lettuce leaves.
Recipe Summary
Difficulty Level: Very Easy
