Baked Stuffed Apple
Baked Apples...
These are great as a treat in late fall when local apples are at the peak of freshness.
This is a recipe for 2, and can easily be increased to however many apples you wish to bake. Additionally - you can substitute, and vary the ingredients to whatever you want.
Ingredients
| Apple | 2 Medium (baking apples) | |
| Brown sugar | 2 Tablespoon | |
| Raisin | 2 Tablespoon | |
| Walnuts | 2 Tablespoon , chopped | |
| Butter | 2 Tablespoon |
Directions
GETTING READY
1) Preheat the oven to 400ºF.
2) Core the apples and score skin around middle.
MAKING
3) In a bowl, mix all the remaining ingredients together.
4) Spoon or use your fingers to stuff sugar mixture into apples.
5) If desired put a little bit of additional butter on top.
6) Bake in the preheated oven for 25 to 30 minutes.
SERVING
7) Serve the baked stuffed apples immediately.
Recipe Summary
Nutrition Facts
Serving size
Calories 383Calories from Fat 191
% Daily Value*
Total Fat 22 g33.8%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol
Sodium 5 mg0.21%
Total Carbohydrates 49 g16.3%
Dietary Fiber 5 g20%
Sugars 39 g
Protein 3 g6%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
