|Powdered sugar||1 Cup (16 tbs)|
|Peanut butter||1⁄2 Cup (8 tbs)|
|Nuts||1⁄2 Cup (8 tbs) , chopped|
|Milk chocolate morsels||1 Cup (16 tbs)|
Mix butter, powdered sugar, vanilla, peanut butter, and nuts together. Shape into balls, using 1 1/2 teaspoon mixture for each. Chill for 15 minutes. Melt chocolate over hot water, stirring constantly until just melted. Using a fork or small spoon, dip each ball into the chocolate until it is coated. Set on a rack or pie plate to cool until firm.