Southern Baked Macaroni and Cheese

DivasCanCook's picture

Sep. 21, 2012

This southern baked macaroni and cheese is super creamy and full of soulful flavor! The smoked cheddar cheese really takes this classic, comforting dish over the top! Quick and easy enough to make on a weeknight!

Ingredients

Macaroni 3 Cup (48 tbs) , uncooked
Eggs 2 Medium
Heavy cream 1/2 Cup (8 tbs)
Milk 1 1/2 Cup (24 tbs)
Salt To Taste
Pepper powder To Taste
Paprika To Taste
Smoked cheddar cheese 1 Cup (16 tbs) , shredded
Velveeta cheese 8 Ounce , shredded (reduce on preference)
Sharp cheddar cheese 1 Cup (16 tbs) , shredded (reduce on preference)
Colby cheese 1/2 Cup (8 tbs) , shredded (CHEESE BLEND)
Monterey jack cheese 1/2 Cup (8 tbs) , shredded (CHEESE BLEND)

Directions

For directions, please visit http://divascancook.com/2009/12/southern-baked-macaroni-and-cheese-recipe.html

Recipe Summary

Difficulty Level: Easy
Cook Time: 35 Minutes
Ready In: 35 Minutes
Servings: 6

Nutrition Facts

Serving size

Calories 756Calories from Fat 372

 % Daily Value*

Total Fat 43 g66.2%

Saturated Fat 25 g125%

Trans Fat 0 g

Cholesterol

Sodium 1252 mg52.17%

Total Carbohydrates 51 g17%

Dietary Fiber 1 g4%

Sugars 8 g

Protein 40 g80%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet