How to make waffles like you get at Waffle House My friend Laurel Kinney from Trophy Boutique joins me on this episode to make perfect waffles.
|Flour||1 3/4 Cup (28 tbs)|
|Baking powder||1 Tablespoon|
|Butter||113 Gram , melt|
|Milk||1 1/2 Cup (24 tbs)|
1.Preheat your waffle iron until its smokin hot. (Like Laurel!)
2.Combine the dry ingredients in a large bowl.
3..In another bowl, beat the eggs, add the milk, then the butter.
4.Add the wet mix to the dry mix and combine with a big ol spoon. Dont worry about small lumps.
5.Dispense some batter on the bottom grid and close it. Cook for 3-4 minutes until the lid opens easily and the waffles are golden brown delicious.
6.Eat them real fast and go back to bed!