How to Make a Wedge Salad

Wedge Salads are elegant, yet they are so simple to make. These wedge salads are great to serve for a party or even you average weeknight. In no time, you will serve an elegant salad that everyone will love.

Ingredients

Iceberg lettuce head 1
Blue cheese dressing/Ranch salad dressing 4 Tablespoon
Crispy cooked bacon 8 Teaspoon
Chopped tomatoes 8 Tablespoon

Directions

GETTING READY

Remove core of lettuce cut lettuce in 4 or 8 large slices.

MAKING

Drizzle salad dressing 1 or 2 tablespoons of salad dressing over each wedge, and add chopped crispy bacon and tomatoes.

SERVING

Serve to your guest with your choice of soft drinks.

Recipe Summary

Difficulty Level: Easy
Servings: 4

Nutrition Facts

Serving size

Calories 131Calories from Fat 100

 % Daily Value*

Total Fat 11 g16.9%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol

Sodium 342 mg14.25%

Total Carbohydrates 4 g1.3%

Dietary Fiber 1 g4%

Sugars 2 g

Protein 4 g8%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet