After a tasty but healthy Bolognese? Check this recipe out!
Extra lean ground beef | 800 Gram | |
Olive oil | 2 Tablespoon | |
Red onion | 1 , finely chopped | |
Garlic | 2 Clove (10 gm) , crush | |
Zucchini | 1 , dice | |
Carrot | 1 , dice | |
Red capsicum | 1 , dice | |
Broccoli head | 1 Small (((cut into small florets))) | |
Dried oregano | 2 Teaspoon | |
Chopped basil leaves | 1 Tablespoon (((plus extra leaves, to serve))) | |
Tomato passata | 700 Gram (((1 jar))) | |
Spaghetti | 500 Gram | |
Salt | To Taste | |
Freshly ground black pepper | To Taste | |
Water | 600 Gram , boil (((for cooking the spaghetti))) |
Please watch the video for directions!