How To Make Coconut Cream Pie

Nickoskitchen's picture

Jul. 18, 2018

A delicious dessert recipe for you.

Ingredients

Pie crust 1
Canned coconut cream 1 Cup (16 tbs)
Full cream milk 1/2 Cup (8 tbs)
Egg yolks 4
Caster sugar 1/4 Cup (4 tbs)
Corn flour 1 Tablespoon
Vanilla extract 1 Teaspoon
Whipping cream 1 Cup (16 tbs)
Toasted coconut 1/2 Cup (8 tbs)

Directions

Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 5