Rebecca Brand shows how to make roasted butternut squash - a vegetarian simple dish, full of nutrition, naturally sweet and delicious. Super easy prep, easy clean up, and a great Vegan or Vegetarian dish. Great for the holidays.
Butternut squash | 2 , halved (seeds removed) | |
Butter | 2 Tablespoon | |
Salt | To Taste | |
Olive oil | 2 Teaspoon |
Please watch the video for directions!