Mini Lemon Meringue Pies
Perfect Tarty pies.
Ingredients
| Corn flour | 1/4 Cup (4 tbs) | |
| Sugar | 1/4 Cup (4 tbs) | |
| Lemon juice | 1 Cup (16 tbs) | |
| Lemon rind | 1 Tablespoon | |
| Egg yolks | 2 | |
| Water | 1/4 Cup (4 tbs) | |
| Filo pastry sheet | 1 | |
| Egg whites | 5 | |
| Sugar | 1/2 Cup (8 tbs) |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 5
