Easy Sponge Cake

Nickoskitchen's picture

Jul. 12, 2018

A basic cake recipe.

Ingredients

Cornflour 1/3 Cup (5.33 tbs) (about 50g)
Plain flour 1/3 Cup (5.33 tbs) (about 50g)
Self raising flour 1/3 Cup (5.33 tbs) (about 50g)
Eggs 4 (at room temperature)
Caster sugar 2/3 Cup (10.67 tbs) (about 150g)
Salt 1 Pinch

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 6