Roasted Pork Belly (Balinese Style)
Bali is well renowned for its Suckling Pig, try out my Bali style pork belly its so good!
Ingredients
| Pork belly | 500 Gram | |
| Peanut oil | 1 Tablespoon | |
| Salt | 1 Tablespoon | |
| Sambal style dressing: | ||
| Red chilli | 1 Teaspoon | |
| Shallots | 1 Tablespoon | |
| Lemon grass | 1 Tablespoon | |
| Kaffir lime leaves | 1 Teaspoon , shredded | |
| White vinegar | 1 Tablespoon | |
| Fresh lemon juice | 1 Tablespoon | |
| Sugar | 1 Teaspoon | |
| Peanut oil | 1 Teaspoon | |
| Spice paste: | ||
| Coriander roots | 1 Teaspoon | |
| Shallots | 1 Teaspoon | |
| Lemon grass | 1 Teaspoon | |
| Fresh garlic | 1/2 Teaspoon | |
| Fresh ginger | 1/2 Teaspoon | |
| Kaffir lime leaves | 1 Teaspoon | |
| Ground turmeric | 1/2 Teaspoon | |
| Ground coriander | 1/2 Teaspoon | |
| Fish sauce | 1 Tablespoon | |
| Sugar | 1/2 Teaspoon | |
| White pepper | 1/2 Teaspoon |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Medium
