Biscuits And Gravy
A classic english dish.
Ingredients
| Cold butter | 1/2 Cup (8 tbs) | |
| Self raising flour | 2 Cup (32 tbs) | |
| Sugar | 1/4 Cup (4 tbs) | |
| Buttermilk | 1 Cup (16 tbs) | |
| Vanilla extract | 1 Teaspoon | |
| For gravy: | ||
| Ground italian sausage | 500 Gram | |
| Butter | 1 Tablespoon | |
| Cold milk | 1/2 Cup (8 tbs) ((((add more milk for thinner gravy)))) | |
| Flour | 1 Tablespoon |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 3
