Learn to make this breakfast special at home.
Olive oil | 2 Teaspoon | |
Rindless bacon rashers | 3 | |
Brown onion | 1 Small | |
Passata | 250 Milliliter | |
Water | 125 Milliliter | |
Golden syrup | 1 Tablespoon | |
Smoked paprika | 1 Teaspoon | |
Canned cannellini beans | 400 Gram | |
Fresh parsley | 2 Tablespoon , chopped finely |
Please watch the video for directions.