I show how to cut the fat off of beef, how to cut against the grain, how to make pico de gallo recipe, how to make potato chips recipe, and how to fry steak for a tender steak for dinner from roasts and from Tri Tip beef roast.
For fried steak: | ||
Tri tip steak | 2 Kilogram | |
Flour | 1 Cup (16 tbs) | |
Salt | To Taste | |
Vegetable oil | 1 Liter | |
For homemade potato chips: | ||
Russet potatoes | 2 | |
Salt | To Taste | |
Vegetable oil | 1 Liter | |
For pico de gallo: | ||
Finely chopped tomato | 1 | |
Finely chopped red onion | 1 Tablespoon | |
Finely chopped jalapeno peppers | 1 Tablespoon | |
Pasilla pepper | 1 Large , finely chopped | |
Lemon | 1 , juiced | |
Salt | 1/2 Teaspoon |
Please watch the video for directions!