Learn How To Make Pasta Sabzi Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. This Homemade Indian Style Masala Macaroni Pasta Recipe In Marathi is quick and easy to make recipe in Marathi that you can make for your children and make eating healthy vegetables fun for them. This vegetarian macaroni recipe is an Indian style take on the traditional Italian recipe made by adding vegetables, garam masala, cheese and cooking it all in a pressure cooker.
|Cumin seeds||1 Teaspoon|
|Onion||1 , chop|
|Tomatoes||2 , pureed|
|Babycorns||4 , chop|
|Carrot||1 , dice|
|Mushrooms||4 , chop|
|Potato||1 , dice|
|Elbow macaroni||1 Cup (16 tbs)|
|Garam masala||1/2 Teaspoon|
|Coriander powder||1 1/2 Teaspoon|
|Red chilli powder||1 Teaspoon|
|Water||1 Cup (16 tbs)|
|Cheese spread||1 1/2 Teaspoon|
|Chopped coriander leaves||2 Tablespoon|
|Grated processed cheese||1/2 Cup (8 tbs) (for garnish)|
1.Heat oil in a pressure cooker and add cumin seeds, onion, tomato puree, babycorns, carrot, mushrooms, potato, uncooked elbow macaroni, garam masala, coriander powder, red chilli powder, salt, sugar and cook it well mixing frequently.
2. Add water until all the ingredients are dipped in it.
3.Let this come to a boil and then shut the lid of the cooker. Cook it until 2 whistles are blown.
4.Once the cooker cools down, open the lid and add cheese spread to it.
5.Add coriander leaves and mix well.
6.Grate some processed cheese for garnish and serve hot!