Salad Recipe - Easy Melon And Prosciutto Salad
This melon and prosciutto salad recipe will be your new go-to! It's packed with flavor and only requires minimal ingredients. It's perfect for a side salad recipe or appetizer.
Ingredients
| Arugula leaves | 3 Cup (48 tbs) | |
| Honeydew melon slice | 4 , peeled (cut in large pieces) | |
| Prosciutto | 2 Ounce | |
| Parmesan cheese | 1/8 Cup (2 tbs) | |
| Lemon | 1 , juiced | |
| Dijon mustard | 1 Teaspoon | |
| Grapeseed oil | 1/4 Cup (4 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
MAKING:
1.Add your arugula to a serving plate.
2.To the top of the arugula, add the honeydew melon slices, prosciutto, and parmesan peels.
3.In a small bowl add the lemon juice, Dijon mustard, salt, and pepper.
4.Whisk together while slowly adding in the grapeseed oil
SERVING:
5.Pour over the top of the salad and serve immediately!
Recipe Summary
Difficulty Level: Easy
Servings: 4
