How To Make Christmas Cake Pops
Rebecca Brand shows how to make Chocolate Peppermint Cake Pops to give as Christmas presents. Using a pre-made chocolate cake, or Rebecca's chocolate cake by scratch recipe on her channel, you can make these delicious chocolate fudge treats coated in white chocolate and candy canes for a special winter Christmas treat. These homemade Christmas presents last about a month or so, so they are great to make and ship to your special friends for a holiday treat! Cake pops are fun to make, kids love making cake pops too. Chocolate fudge taste, peppermint candy cane zip! What a Christmas treat!
Ingredients
| Chocolate cake | 1/2 | |
| Butter | 5 Tablespoon | |
| Cocoa powder | 1/3 Cup (5.33 tbs) | |
| Powdered sugar | 1 Cup (16 tbs) | |
| Vanilla extract | 1/2 Teaspoon | |
| Melted white chocolate | 1 Cup (16 tbs) | |
| Candy canes | 2 | |
| White granulated sugar | 1/2 Cup (8 tbs) | |
| Red food coloring | 4 Drop | |
| Corn oil | 1 Tablespoon |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Easy
Servings: 9
