Rebecca Brand shows how to make an inventive recipe of bacon, blue cheese and fresh tomato for a delicious twist on pizza! There is no red sauce! It's tangy, crunchy, and so good!
Pizza dough | 1 Cup (16 tbs) | |
Crumbled blue cheese | 3/4 Cup (12 tbs) | |
Cooked bacon pieces | 4 | |
Tomato | 1 , chop |
Please watch the video for directions!