Jelly Bean Cupcakes

Nickoskitchen's picture

Jul. 18, 2018

Today my friends I am going to be making a delicious dessert.

Ingredients

Jelly beans 1 Cup (16 tbs)
Self raising flour 1 1/2 Cup (24 tbs)
Sugar 1/2 Cup (8 tbs)
Melted butter 1/3 Cup (5.33 tbs)
Cream cheese 200 Gram , softened
Vanilla extract 1/2 Teaspoon
Eggs 1
Salt 1/4 Teaspoon
For frosting:
Cream cheese 200 Gram , softened
Melted butter 1/4 Cup (4 tbs)
Icing sugar 1 Cup (16 tbs)
Jelly beans 48 (for decoration)

Directions

Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 16