Rebecca Brand shows how to make ice cream cake from Oreos and Nestle Crunch Bars. This delicious cake is simpler than baked cakes for birthdays and keeps your kitchen cool in hot summer months!
|Crunch bars||1 Large|
|Caramel syrup||1/3 Cup (5.33 tbs)|
|Chocolate syrup||1/3 Cup (5.33 tbs)|
|Vanilla ice cream||1 Gallon|
Please watch the video for directions!